Món khai vị



* - Mild ** - Medium Spicy *** - Spicy


Thai Broccoli
Stir-fried with soy sauce and garlic.
Papaya Salad
With tomatoes, string beans, and ground peanuts, tossed in a tangy sauce.
Steamed Vegetables
With peanut sauce or ginger sauce.
Crispy Fried Tofu
Fried bean curd served with sweet hot sauce (*).
Vegetable Rolls
Egg roll filled with vegetables and glass noodles.


Chef’s Suggestions


Vegetables, Vegetables
Fresh garden vegetables sautéed either in oyster sauce and garlic or in spicy (*) curry sauce and coconut milk.
Chef’s Tofu
Pan-fried, topped with bean sprouts, scallions, and snow peas.
Jungle Curry **
Mixed vegetables and tofu, in curry sauce without coconut milk.
Noodle Tofu
Pan-fried noodles with vegetables and tofu.
Vegetable Fried Rice
A variety of garden vegetables, stir-fried with rice.
Vegetables or Tofu Pad Thai
Eastern Noodles
Stir-fried yellow noodles in soy sauce with a variety of vegetables.
Curry Fried Rice
Fragrant curry rice, stir-fried with mixed vegetables.