Rice Plate Specials

* - Mild ** - Medium Spicy *** - Spicy

Chicken Kra Pow ***
$8.50
Sautéed ground chicken in basil sauce with Thai hot chilies and jalapenos.
Kai Pad **
$8.50
Stir-fried crispy chunks of chicken with jalapenos and mixed vegetables.
Aroy-D Chicken (Regular or Spicy **)
$8.50
Chripy chunks of marinated chicken, sautéed with a light tangy sweet sauce.
Curried Bird *
$8.50
Chicken in yellow curry sauce with pineapple, onions, and tomatoes.
Beef and Broccoli
$8.50
Tender sliced beef sautéed in garlic and oyster sauce.
Beef, Chicken or Pork Basil **
$8.50
Sautéed in hot sauce with basil, green peppers, onions, and mushrooms.
Drunken Chicken **
$8.50
Freshly chopped chicken, stir-fried in chili sauce with string beans, scallions, dry chili, and basil.
Beef and Pineapple
$8.50
Tender and juicy with pineapple, tomatoes, green peppers, and baby corns.
Chicken Cashew Nuts **
$8.50
Tender chicken sautéed with cashew nuts, dry chili, and assorted vegetables.
Mango Curry **
$8.50
Choice of chicken, beef or pork cooked in yellow curry with snow peas, mango, onions, and red peppers.
Chicken or Pork Sweet and Sour
$8.50
Sautéed in sweet and sour sauce with assorted vegetables.
Ginger Pork
$8.50
Marinated center pork loin, stir-fried in ginger-garlic sauce, with string beans, onions, and carrots.
Matsaman Curry **
$8.50
Beef, chicken or pork cooked with potatoes, cashew nuts, string beans, and tomatoes in a mild Matsaman curry.
Honey Pork
$8.50
Sliced pork loin marinated in honey, garlic, and black pepper, pan-fried with mushrooms.
Chicken or Beef Curry (Red * or Green **)
$8.50
Choice of red or green curry in coconut milk with bamboo shoots, mushrooms, green peppers and basil.
Panang Curry **
$8.50
Tender chicken or beef slowly cooked in Panang curry with eggplants, string beans, and carrots.
Twin Pork Chops
$8.50
Pan-fried marinated pork chops, served with sweet and sour chilli sauce (*).
Chicken or Beef Bamboo
$8.50
A sauté of chicken or beef with bamboo shoots, ginger, mushrooms, and scallions.
Crystal Noodles Salad *
$8.50
Glass noodles tossed in tangy sauce with shrimps, chicken, onions, ginger, bean sprouts, and ground peanuts.
Eggplant Basil **
$8.50
Chicken, beef or pork sautéed in hot basil sauce with red and jalapeno peppers.
Seafood Delight
$8.95
Succulent shrimps, squids, and scallops with broccoli in a brown sauce on a bed of yellow noodles.
Dancing Squid **
$8.95
Tender squids sautéed in curry sauce with mushrooms, green peppers, and onions.
Garlic Shrimp
$8.95
Stir-fried with vegetables in a light soy sauce.
Shrimp Lime Leaves **
$8.95
Tender shrimp Stir-fried in curry paste with lime leaves, and zucchini.
Roast Duck Choo Chee *
$8.95
Boneless roast duck sautéed in curry sauce and vegetables.
Seafood Royal *
$8.95
A sauté of shrimps, scallops, and squids with baby corns, mushrooms, and snow peas.
Green Curry Duck **
$8.95
A tasty treat in curry coconut milk with bamboo shoots, mushrooms, and green peppers.
Seafood Typhoon **
$8.95
Shrimps, scallops, squids, and mussels, sautéed with onions, hot chili, garlic, and basil.
Shrimp and Broccoli
$8.95
Sautéed in a special blend of garlic and oyster sauce.