Appetizers

* - Mild ** - Medium Spicy *** - Spicy

Chicken O-Cha
$6.95
Fried marinated chicken wing, served with tangy salad and two dipping sauces.
Pork Grilled
$6.95
Marinated in Thai herbs. Cooked on skewers and served with sweet and sour chili sauce.
Tod Mun *
$6.95
Minced shrimp and chicken mixed with Thai spices, served with cucumber sauce & crushed peanuts.
Curried Puff
$6.50
Stuffed with chicken and sweet potato, served with cucumber salad.
Crab Rangoon
$6.50
Fried wonton skin with crab meat and cream cheese.
Mixed Grill
$6.50
Shrimps, scallops and squids on skewers, served with tamarind-mustard sauce.
Beef, Pork or Chicken Satay
$6.25
Barbecued on skewers and served with peanut sauce and cucumber salad (*).
Paradise Beef
$6.25
Thinly sliced beef marinated in coriander seeds, baked and deep-fried.
Barbecued Boneless Spareribs
$6.25
Tender and juicy, barbecued with honey and spices.
Thai Rolls
$4.50
Specially made Thai style egg roll, filled with ham, pork, and shredded cabbage.